How much fat is there in Egg, yolk, raw, frozen, salted?

100g of Egg, yolk, raw, frozen, salted contains 5.8 g of Fat. Thus, Egg, yolk, raw, frozen, salted food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	5.8 g	Total Fat content is Average.
Saturated Fat	1.8 g	Saturated fat is Average
Cholesterol	239 mg	Cholesterol is Very High
MUFA	2.2 g	MUFA is Low
PUFA	0.8 g	PUFA is Low
Omega-3 fatty acids	0.1 mg	Omega-3 fatty acids is Low