How much vitamin C is there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
100g of Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt contains 55.5 mg of Vitamin C. Thus, Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt food is Very High in Vitamin C.
FAQ for Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt
- How many calories are there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
- How much fat is there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
- How much carb is there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
- How much protein is there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
- How much vitamin A is there in Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt?
