How much fat is there in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised?
100g of Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised contains 4.4 g of Fat. Thus, Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 4.4 g | Total Fat content is Average. |
| Saturated Fat | 1.3 g | Saturated fat is Average |
| Cholesterol | 145 mg | Cholesterol is High |
| MUFA | 1.4 g | MUFA is Low |
| PUFA | 0.5 g | PUFA is Low |
FAQ for Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
- How many calories are there in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised?
- How much carb is there in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised?
- How much protein is there in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised?
- How much sodium is there in Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised?
