How much fat is there in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter?
100g of Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter contains 21.9 g of Fat. Thus, Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 21.9 g | Total Fat content is High. |
| Saturated Fat | 5.8 g | Saturated fat is High |
| Cholesterol | 88 mg | Cholesterol is High |
| MUFA | 8.9 g | MUFA is Average |
| PUFA | 5.2 g | PUFA is Average |
| Omega-3 fatty acids | 0.1 mg | Omega-3 fatty acids is Low |
FAQ for Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter
- How many calories are there in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter?
- How much carb is there in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter?
- How much protein is there in Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter?
