How much fat is there in Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?

100g of Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled contains 16.5 g of Fat. Thus, Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled food is High in Fat.

NutrientValueConclusion
Total Fat16.5 gTotal Fat content is High.
Saturated Fat6.7 gSaturated fat is High
Cholesterol60.5 mgCholesterol is High
MUFA7 gMUFA is Average
PUFA0.6 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low