How much fat is there in Turkey, all classes, wing, meat and skin, cooked, roasted?

100g of Turkey, all classes, wing, meat and skin, cooked, roasted contains 12.4 g of Fat. Thus, Turkey, all classes, wing, meat and skin, cooked, roasted food is Average in Fat.

NutrientValueConclusion
Total Fat12.4 gTotal Fat content is Average.
Saturated Fat3.4 gSaturated fat is Average
Cholesterol81 mgCholesterol is High
MUFA4.7 gMUFA is Average
PUFA3 gPUFA is Low
Omega-3 fatty acids0.1 mgOmega-3 fatty acids is Low