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How much fat is there in Lamb, New Zealand, imported, frozen, rib, separable lean and fat, cooked, roasted?

How much fat is there in Lamb, New Zealand, imported, frozen, rib, separable lean and fat, cooked, roasted?

100g of Lamb, New Zealand, imported, frozen, rib, separable lean and fat, cooked, roasted contains 15.3 g of Fat. Thus, Lamb, New Zealand, imported, frozen, rib, separable lean and fat, cooked, roasted food is High in Fat.

NutrientValueConclusion
Total Fat15.3 gTotal Fat content is High.
Saturated Fat7.7 gSaturated fat is High
Cholesterol53.1 mgCholesterol is Average
MUFA5.9 gMUFA is Average
PUFA0.7 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low