How much fat is there in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled?

100g of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled contains 17.3 g of Fat. Thus, Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled food is High in Fat.

NutrientValueConclusion
Total Fat17.3 gTotal Fat content is High.
Saturated Fat6.5 gSaturated fat is High
Cholesterol61 mgCholesterol is High
MUFA7.9 gMUFA is Average
PUFA0.6 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low