How much fat is there in Lamb, variety meats and by-products, mechanically separated, raw?

100g of Lamb, variety meats and by-products, mechanically separated, raw contains 23.6 g of Fat. Thus, Lamb, variety meats and by-products, mechanically separated, raw food is High in Fat.

NutrientValueConclusion
Total Fat23.6 gTotal Fat content is High.
Saturated Fat11.6 gSaturated fat is Very High
Cholesterol213.4 mgCholesterol is Very High
MUFA8.5 gMUFA is Average
PUFA0.7 gPUFA is Low