How much fat is there in Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries?

100g of Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries contains 70.7 g of Fat. Thus, Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries food is Very High in Fat.

Nutrient	Value	Conclusion
Total Fat	70.7 g	Total Fat content is Very High.
Saturated Fat	22.9 g	Saturated fat is Very High
Trans Fat	19.3 g	Trans Fat is Very High
Cholesterol	0 mg	Cholesterol is Low
MUFA	37.1 g	MUFA is Very High
PUFA	7.9 g	PUFA is Average
Omega-3 fatty acids	0.7 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	5.7 mg	Omega-6 fatty acids is Low