How much fat is there in Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised?

100g of Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised contains 24.8 g of Fat. Thus, Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	24.8 g	Total Fat content is High.
Saturated Fat	9.8 g	Saturated fat is High
Cholesterol	66.5 mg	Cholesterol is High
MUFA	11 g	MUFA is Average
PUFA	0.8 g	PUFA is Low