How much fat is there in Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised?

100g of Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised contains 24.8 g of Fat. Thus, Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised food is High in Fat.

NutrientValueConclusion
Total Fat24.8 gTotal Fat content is High.
Saturated Fat9.8 gSaturated fat is High
Cholesterol66.5 mgCholesterol is High
MUFA11 gMUFA is Average
PUFA0.8 gPUFA is Low