How much fat is there in American Pasteurized Process Cheese With Di Sodium Phosphate?

100g of American Pasteurized Process Cheese With Di Sodium Phosphate contains 31.3 g of Fat. Thus, American Pasteurized Process Cheese With Di Sodium Phosphate food is High in Fat.

NutrientValueConclusion
Total Fat31.3 gTotal Fat content is High.
Saturated Fat19.7 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol94 mgCholesterol is High
MUFA9 gMUFA is Average
PUFA1 gPUFA is Low
Omega-3 fatty acids383 mgOmega-3 fatty acids is High
Omega-6 fatty acids607.1 mgOmega-6 fatty acids is Low