How much fat is there in Chicken, broilers or fryers, light meat, meat and skin, raw?

100g of Chicken, broilers or fryers, light meat, meat and skin, raw contains 2.8 g of Fat. Thus, Chicken, broilers or fryers, light meat, meat and skin, raw food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	2.8 g	Total Fat content is Low.
Saturated Fat	0.82 g	Saturated fat is Low
Cholesterol	17.1 mg	Cholesterol is Average
MUFA	1.1 g	MUFA is Low
PUFA	0.6 g	PUFA is Low
Omega-3 fatty acids	0 mg	Omega-3 fatty acids is Low