How much fat is there in Turkey, all classes, neck, meat only, cooked, simmered?

100g of Turkey, all classes, neck, meat only, cooked, simmered contains 0.15 g of Fat. Thus, Turkey, all classes, neck, meat only, cooked, simmered food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	0.15 g	Total Fat content is Low.
Saturated Fat	0.04 g	Saturated fat is Low
Cholesterol	2.7 mg	Cholesterol is Low
MUFA	0 g	MUFA is Low
PUFA	0 g	PUFA is Low
Omega-3 fatty acids	0 mg	Omega-3 fatty acids is Low