How much vitamin C is there in Pear nectar, canned, with added ascorbic acid?
100g of Pear nectar, canned, with added ascorbic acid contains 27 mg of Vitamin C. Thus, Pear nectar, canned, with added ascorbic acid food is High in Vitamin C.
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FAQ for Pear nectar, canned, with added ascorbic acid
- How many calories are there in Pear nectar, canned, with added ascorbic acid?
- How much fat is there in Pear nectar, canned, with added ascorbic acid?
- How much carb is there in Pear nectar, canned, with added ascorbic acid?
- How much protein is there in Pear nectar, canned, with added ascorbic acid?
- How much sodium is there in Pear nectar, canned, with added ascorbic acid?
