How much fat is there in Egg, quail, whole, fresh, raw?
100g of Egg, quail, whole, fresh, raw contains 11.1 g of Fat. Thus, Egg, quail, whole, fresh, raw food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 11.1 g | Total Fat content is Average. |
| Saturated Fat | 3.3 g | Saturated fat is Average |
| Cholesterol | 844.4 mg | Cholesterol is Very High |
| MUFA | 4.4 g | MUFA is Average |
| PUFA | 1.1 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
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