» How much calcium is there in Pork, fresh, variety meats and by-products, mechanically separated, raw?
How much calcium is there in Pork, fresh, variety meats and by-products, mechanically separated, raw?
100g of Pork, fresh, variety meats and by-products, mechanically separated, raw contains 315.7 mg of calcium. Thus, Pork, fresh, variety meats and by-products, mechanically separated, raw food is High in calcium.