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How much fat is there in Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked?

How much fat is there in Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked?

100g of Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked contains 8.5 g of Fat. Thus, Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked food is Average in Fat.

NutrientValueConclusion
Total Fat8.5 gTotal Fat content is Average.
Saturated Fat3 gSaturated fat is Average
Cholesterol49.5 mgCholesterol is Average
MUFA3.8 gMUFA is Average
PUFA0.7 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low