How much fat is there in Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried?

100g of Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried contains 8.2 g of Fat. Thus, Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried food is Average in Fat.

NutrientValueConclusion
Total Fat8.2 gTotal Fat content is Average.
Saturated Fat3 gSaturated fat is Average
Cholesterol35.3 mgCholesterol is Average
MUFA3.6 gMUFA is Average
PUFA0.9 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low