How much carb is there in Sour dressing, non-butterfat, cultured, filled cream-type?
100g of Sour dressing, non-butterfat, cultured, filled cream-type contains 4.7 g of carbohydrate. Thus, Sour dressing, non-butterfat, cultured, filled cream-type food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 4.7 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 4.7 g | Sugar is Low |
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