» How much iron is there in Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, roasted?
How much iron is there in Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, roasted?
100g of Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, roasted contains 3.6 mg of iron. Thus, Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, roasted food is High in iron.