How much fat is there in Turkey, all classes, dark meat, meat and skin, raw?

100g of Turkey, all classes, dark meat, meat and skin, raw contains 3 g of Fat. Thus, Turkey, all classes, dark meat, meat and skin, raw food is Low in Fat.

NutrientValueConclusion
Total Fat3 gTotal Fat content is Low.
Saturated Fat0.86 gSaturated fat is Low
Cholesterol24.1 mgCholesterol is Average
MUFA1 gMUFA is Low
PUFA0.8 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low