How much fat is there in Veal, variety meats and by-products, liver, raw?
100g of Veal, variety meats and by-products, liver, raw contains 4.9 g of Fat. Thus, Veal, variety meats and by-products, liver, raw food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 4.9 g | Total Fat content is Average. |
| Saturated Fat | 1.6 g | Saturated fat is Average |
| Trans Fat | 0.2 g | Trans Fat is Low |
| Cholesterol | 334 mg | Cholesterol is Very High |
| MUFA | 1 g | MUFA is Low |
| PUFA | 0.8 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 0.5 mg | Omega-6 fatty acids is Low |
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FAQ for Veal, variety meats and by-products, liver, raw
- How many calories are there in Veal, variety meats and by-products, liver, raw?
- How much carb is there in Veal, variety meats and by-products, liver, raw?
- How much protein is there in Veal, variety meats and by-products, liver, raw?
- How much sodium is there in Veal, variety meats and by-products, liver, raw?
- How much iron is there in Veal, variety meats and by-products, liver, raw?
- How much vitamin A is there in Veal, variety meats and by-products, liver, raw?
