How much fat is there in Doughnuts, yeast-leavened, with jelly filling?

100g of Doughnuts, yeast-leavened, with jelly filling contains 18.7 g of Fat. Thus, Doughnuts, yeast-leavened, with jelly filling food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	18.7 g	Total Fat content is High.
Saturated Fat	4.9 g	Saturated fat is High
Cholesterol	26.1 mg	Cholesterol is Average
MUFA	10.2 g	MUFA is Average
PUFA	2.5 g	PUFA is Low
Omega-3 fatty acids	0 mg	Omega-3 fatty acids is Low