How much fat is there in Pork, fresh, variety meats and by-products, feet, cooked, simmered?
100g of Pork, fresh, variety meats and by-products, feet, cooked, simmered contains 16 g of Fat. Thus, Pork, fresh, variety meats and by-products, feet, cooked, simmered food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16 g | Total Fat content is High. |
| Saturated Fat | 4.4 g | Saturated fat is High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 107 mg | Cholesterol is High |
| MUFA | 8 g | MUFA is Average |
| PUFA | 1.5 g | PUFA is Low |
| Omega-3 fatty acids | 0.1 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 0.1 mg | Omega-6 fatty acids is Low |
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FAQ for Pork, fresh, variety meats and by-products, feet, cooked, simmered
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- How much carb is there in Pork, fresh, variety meats and by-products, feet, cooked, simmered?
- How much protein is there in Pork, fresh, variety meats and by-products, feet, cooked, simmered?
- How much sodium is there in Pork, fresh, variety meats and by-products, feet, cooked, simmered?
