How much fat is there in Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled?

100g of Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled contains 12.8 g of Fat. Thus, Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled food is Average in Fat.

NutrientValueConclusion
Total Fat12.8 gTotal Fat content is Average.
Saturated Fat4.4 gSaturated fat is High
Cholesterol65 mgCholesterol is High
MUFA6.1 gMUFA is Average
PUFA0.4 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low