How much fat is there in Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled?

100g of Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled contains 14.3 g of Fat. Thus, Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled food is High in Fat.

NutrientValueConclusion
Total Fat14.3 gTotal Fat content is High.
Saturated Fat6.3 gSaturated fat is High
Cholesterol85 mgCholesterol is High
MUFA5.6 gMUFA is Average
PUFA0.6 gPUFA is Low