How much fat is there in Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
100g of Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised contains 7.1 g of Fat. Thus, Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 7.1 g | Total Fat content is Average. |
| Saturated Fat | 2.6 g | Saturated fat is Average |
| Cholesterol | 46.5 mg | Cholesterol is Average |
| MUFA | 3.3 g | MUFA is Average |
| PUFA | 0.2 g | PUFA is Low |
FAQ for Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
- How many calories are there in Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
- How much carb is there in Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
- How much protein is there in Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
- How much sodium is there in Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised?
