How much fat is there in Veal, shoulder, blade, separable lean and fat, cooked, braised?

100g of Veal, shoulder, blade, separable lean and fat, cooked, braised contains 4.1 g of Fat. Thus, Veal, shoulder, blade, separable lean and fat, cooked, braised food is Average in Fat.

NutrientValueConclusion
Total Fat4.1 gTotal Fat content is Average.
Saturated Fat1.5 gSaturated fat is Average
Cholesterol62.7 mgCholesterol is High
MUFA1.6 gMUFA is Low
PUFA0.3 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low