How much fat is there in Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled?

100g of Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled contains 7 g of Fat. Thus, Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled food is Average in Fat.

NutrientValueConclusion
Total Fat7 gTotal Fat content is Average.
Saturated Fat2.7 gSaturated fat is Average
Cholesterol47.7 mgCholesterol is Average
MUFA2.7 gMUFA is Low
PUFA0.3 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low