How much fat is there in Egg, whole, dried, stabilized, glucose reduced?
100g of Egg, whole, dried, stabilized, glucose reduced contains 44 g of Fat. Thus, Egg, whole, dried, stabilized, glucose reduced food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 44 g | Total Fat content is Very High. |
| Saturated Fat | 14 g | Saturated fat is Very High |
| Cholesterol | 2018 mg | Cholesterol is Very High |
| MUFA | 18 g | MUFA is High |
| PUFA | 6 g | PUFA is Average |
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FAQ for Egg, whole, dried, stabilized, glucose reduced
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