How much carb is there in Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted?

100g of Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted contains 0.6 g of carbohydrate. Thus, Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate0.6 gTotal Carbohydrate content is Low
Dietary fiber0 gDietary fiber is Low
Sugar0.4 gSugar is Low