How much fat is there in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised?
100g of Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised contains 12.8 g of Fat. Thus, Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 12.8 g | Total Fat content is Average. |
| Saturated Fat | 5.1 g | Saturated fat is High |
| Cholesterol | 56.9 mg | Cholesterol is Average |
| MUFA | 5.5 g | MUFA is Average |
| PUFA | 0.5 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
FAQ for Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised
- How many calories are there in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised?
- How much carb is there in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised?
- How much protein is there in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised?
- How much sodium is there in Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, cooked, braised?
