How much fat is there in Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted?

100g of Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted contains 11.4 g of Fat. Thus, Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted food is Average in Fat.

NutrientValueConclusion
Total Fat11.4 gTotal Fat content is Average.
Saturated Fat2.9 gSaturated fat is Average
Cholesterol113.9 mgCholesterol is High
MUFA5.6 gMUFA is Average
PUFA1.9 gPUFA is Low