» How much iron is there in Pork, fresh, variety meats and by-products, spleen, cooked, braised?
How much iron is there in Pork, fresh, variety meats and by-products, spleen, cooked, braised?
100g of Pork, fresh, variety meats and by-products, spleen, cooked, braised contains 22.2 mg of iron. Thus, Pork, fresh, variety meats and by-products, spleen, cooked, braised food is Very High in iron.