How much fat is there in Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled?

100g of Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled contains 14.9 g of Fat. Thus, Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled food is High in Fat.

NutrientValueConclusion
Total Fat14.9 gTotal Fat content is High.
Saturated Fat6.4 gSaturated fat is High
Cholesterol50 mgCholesterol is Average
MUFA6.1 gMUFA is Average
PUFA1.2 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low