How much fat is there in Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy?
100g of Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy contains 100 g of Fat. Thus, Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 100 g | Total Fat content is Very High. |
| Saturated Fat | 88.9 g | Saturated fat is Very High |
| Trans Fat | 3.7 g | Trans Fat is High |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 5 g | MUFA is Average |
| PUFA | 0 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 0 mg | Omega-6 fatty acids is Low |
FAQ for Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
- How many calories are there in Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy?
- How much carb is there in Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy?
- How much protein is there in Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy?
- How much sodium is there in Oil, vegetable, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy?
