How much fat is there in Veal, variety meats and by-products, brain, cooked, pan-fried?
100g of Veal, variety meats and by-products, brain, cooked, pan-fried contains 12.2 g of Fat. Thus, Veal, variety meats and by-products, brain, cooked, pan-fried food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 12.2 g | Total Fat content is Average. |
| Saturated Fat | 2.9 g | Saturated fat is Average |
| Cholesterol | 1542.4 mg | Cholesterol is Very High |
| MUFA | 3.1 g | MUFA is Average |
| PUFA | 1.8 g | PUFA is Low |
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