How much fat is there in Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled?
100g of Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled contains 12.2 g of Fat. Thus, Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 12.2 g | Total Fat content is Average. |
| Saturated Fat | 5.1 g | Saturated fat is High |
| Cholesterol | 49.3 mg | Cholesterol is Average |
| MUFA | 6.3 g | MUFA is Average |
| PUFA | 0.5 g | PUFA is Low |
FAQ for Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
- How many calories are there in Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled?
- How much carb is there in Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled?
- How much protein is there in Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled?
- How much sodium is there in Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled?
