How much sodium is there in Lamb, New Zealand, imported, frozen, rib, separable lean only, raw?
100g of Lamb, New Zealand, imported, frozen, rib, separable lean only, raw contains 52.2 mg of Sodium. Thus, Lamb, New Zealand, imported, frozen, rib, separable lean only, raw food is Low in Sodium.
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FAQ for Lamb, New Zealand, imported, frozen, rib, separable lean only, raw
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