How much fat is there in Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled?

100g of Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled contains 15.5 g of Fat. Thus, Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled food is High in Fat.

NutrientValueConclusion
Total Fat15.5 gTotal Fat content is High.
Saturated Fat5.6 gSaturated fat is High
Cholesterol82 mgCholesterol is High
MUFA6.8 gMUFA is Average
PUFA1.2 gPUFA is Low