How much fat is there in Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor?
100g of Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor contains 100 g of Fat. Thus, Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 100 g | Total Fat content is Very High. |
| Saturated Fat | 18.1 g | Saturated fat is Very High |
| Trans Fat | 12.9 g | Trans Fat is Very High |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 40.3 g | MUFA is Very High |
| PUFA | 36.8 g | PUFA is Very High |
| Omega-3 fatty acids | 1.7 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 31.8 mg | Omega-6 fatty acids is Low |
FAQ for Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor
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- How much carb is there in Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor?
- How much protein is there in Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor?
