How much fat is there in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?
100g of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled contains 24.8 g of Fat. Thus, Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 24.8 g | Total Fat content is High. |
| Saturated Fat | 10.5 g | Saturated fat is Very High |
| Cholesterol | 57.2 mg | Cholesterol is Average |
| MUFA | 11.1 g | MUFA is Average |
| PUFA | 0.9 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
FAQ for Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled
- How many calories are there in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?
- How much carb is there in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?
- How much protein is there in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?
- How much sodium is there in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled?
