How much protein is there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled?
100g of Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled contains 17.9 g of protein. Thus, Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled food is High in protein.
FAQ for Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled
- How many calories are there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled?
- How much fat is there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled?
- How much carb is there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled?
- How much sodium is there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled?
