How much fat is there in Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised?
100g of Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised contains 15.6 g of Fat. Thus, Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 15.6 g | Total Fat content is High. |
| Saturated Fat | 5.9 g | Saturated fat is High |
| Cholesterol | 91 mg | Cholesterol is High |
| MUFA | 7.3 g | MUFA is Average |
| PUFA | 0.4 g | PUFA is Low |
FAQ for Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
- How many calories are there in Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised?
- How much carb is there in Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised?
- How much protein is there in Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised?
- How much sodium is there in Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised?
