How much fat is there in Tortillas, ready-to-bake or -fry, flour, without added calcium?
100g of Tortillas, ready-to-bake or -fry, flour, without added calcium contains 3.5 g of Fat. Thus, Tortillas, ready-to-bake or -fry, flour, without added calcium food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 3.5 g | Total Fat content is Average. |
| Saturated Fat | 0.9 g | Saturated fat is Low |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 1.8 g | MUFA is Low |
| PUFA | 0.5 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
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