How much fat is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled?
100g of Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled contains 5.7 g of Fat. Thus, Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 5.7 g | Total Fat content is Average. |
| Saturated Fat | 1.9 g | Saturated fat is Average |
| Cholesterol | 59.6 mg | Cholesterol is Average |
| MUFA | 2.5 g | MUFA is Low |
| PUFA | 0.4 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
FAQ for Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled
- How many calories are there in Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled?
- How much carb is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled?
- How much protein is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled?
- How much sodium is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled?
