How much fat is there in Turkey, all classes, skin only, raw?

100g of Turkey, all classes, skin only, raw contains 4.1 g of Fat. Thus, Turkey, all classes, skin only, raw food is Average in Fat.

NutrientValueConclusion
Total Fat4.1 gTotal Fat content is Average.
Saturated Fat1.1 gSaturated fat is Average
Cholesterol10.2 mgCholesterol is Low
MUFA1.8 gMUFA is Low
PUFA0.9 gPUFA is Low
Omega-3 fatty acids0 mgOmega-3 fatty acids is Low