How much fat is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled?
100g of Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled contains 6.7 g of Fat. Thus, Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 6.7 g | Total Fat content is Average. |
| Saturated Fat | 2.2 g | Saturated fat is Average |
| Cholesterol | 91.9 mg | Cholesterol is High |
| MUFA | 2.9 g | MUFA is Low |
| PUFA | 0.6 g | PUFA is Low |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
FAQ for Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled
- How many calories are there in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled?
- How much carb is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled?
- How much protein is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled?
- How much sodium is there in Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled?
