How much fat is there in Pork, cured, shoulder, arm picnic, separable lean only, roasted?

100g of Pork, cured, shoulder, arm picnic, separable lean only, roasted contains 7.1 g of Fat. Thus, Pork, cured, shoulder, arm picnic, separable lean only, roasted food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	7.1 g	Total Fat content is Average.
Saturated Fat	2.4 g	Saturated fat is Average
Cholesterol	48 mg	Cholesterol is Average
MUFA	3.2 g	MUFA is Average
PUFA	0.8 g	PUFA is Low
Omega-3 fatty acids	0 mg	Omega-3 fatty acids is Low